A warm chocolate lava dessert served in a cup, with a soft texture and a molten center.
Golden cookies with soft, chewy centers, available plain or with chocolate chips.
A rich date dessert with toffee sweetness and deep caramel notes.
A delicate lava cake with a molten ceremonial matcha center and a rich green tea flavor.
A flourless chocolate cake with a dense, moist texture and deep cocoa flavor.
A Basque-style cheesecake with a caramelized top and a smooth, creamy center.
A chocolate dessert combining ruby chocolate and dark cocoa for a balance of fruity sweetness and rich chocolate flavor.
A layered pistachio dessert with a rich, nutty flavor.
A fudgy chocolate brownie paired with nutty pistachio and sweet kunafa.
A dense, fudgy chocolate brownie with a chunky texture and deep cocoa flavor.
A rich chocolate truffle cake finished with smooth, velvety ganache.
A rich chocolate brownie dessert with a salted caramel filling for a sweet and salty balance.
A soft cake infused with the rich tea flavor and warming spices of karak chai.
A rich peanut butter dessert that combines creamy textures with a satisfying crunch.
Light sponge cake layered with fresh strawberries and soft whipped cream.
A warm chocolate cake with a soft exterior and a rich, molten chocolate center.
A chocolate sphere that melts to reveal a dessert hidden inside.
Warm, melted chocolate served with an assortment of treats for dipping and sharing.
